Healthy Sesame Noodles

Satisfy your cravings with this super simple Healthy Sesame Noodle recipe! Delicious hot or cold, you can whip up this 10-minute recipe faster than you could order take-out.

Got leftovers? Place them into an Ello plastic food storage containers for the perfect lunch option.

Prep time: 10 minutes

Cook time: 0 minutes

Ready in: 10 minutes

Serves: 4

Ingredients

• 1/4 cup almond butter
• 2 tablespoons rice vinegar
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon granulated sugar
• 1 teaspoon grated fresh ginger
• 1 garlic clove, grated
• 8 ounces brown rice noodles, cooked
• 1 medium zucchini, spiralized
• 2 cups shredded red cabbage
• 2 cups shredded carrots
• 2 scallions, chopped
• Sesame seeds, for garnish 

 Method

1. Whisk together almond butter, rice vinegar, soy sauce, sesame oil, sugar, ginger and garlic in a small bowl until combined.
2. Combine noodles, sauce, zucchini, cabbage and carrots in a large bowl.
3. Divide evenly among four bowls.
4. Garnish with chopped scallion and sesame seeds.
5. Cover and refrigerate until ready to enjoy.

Bon Appetit!